Light and slightly sweet this almond pound cake is baked with unbleached flour and almond flour and topped with sliced almonds and confectionery sugar.
Light and slightly sweet this almond pound cake is baked with unbleached flour and almond flour and topped with sliced almonds and confectionery sugar.
Ingredients: bananas, unbleached flour (wheat), blanched almonds, granulated sugar, sour cream, butter (sweet cream), pure almond extract, baking soda, pure vanilla extract, baking soda, salt.
Made in a cottage food operation that is not subject to Florida’s food safety regulations.
